Pav Bhaji Masala Powder Recipe - How to make Pav Bhaji Masala at home - Step by Step Recipe

Homemade Pav Bhaji Masala Powder Recipe  
Prep Time: 5 mins    |  Cook time: 5 mins    |  Makes: 3/4 cup 

Author: Hari Chandana P 
 Cuisine:North Indian 
Recipe type: Spice Powder

Ingredients:

• 4 tbsp Coriander Seeds
• 2 tbsp Cumin Seeds
• 2 tbsp Dry Mango Powder
• 2 tbsp Black Peppercorns
• 1.5 tbsp Fennel Seeds
• 10 half inch pieces of cinnamon 
• 8 Dried Red Chillies
• 5 Cardamom pods
• 3 Cloves
• 1/2 tsp Turmeric Powder

Instructions:

• Heat a pan and add the all the ingredients (except dry mango powder and turmeric).

• Dry roast the on a low flame for a few minutes or till nice aroma is released.

• Turn off the flame and let it cool completely.

• Grind the roasted ingredients, turmeric and dry mango powder to a fine powder in a mixer.
• Store in a clean dry container.